Serra Do Cabral.
Our Serra do Cabral coffee is distinct in its flavor profile, featuring notes of tangerine and cocoa. Farmed by Marcelo Flanzer, this single-origin coffee is the result of natural processing of the Brazilian cherry, adding elements of sweetness and complexity to this medium body roast.
Tangerine, Cocoa, Medium Body
Fansisco Dumont Serra do Cabral, Minas Gerais