Ascension Coffee is roasted-to-order in small batches at our Dallas roastery. Located in the heart of the Design District, our roastery is home to two Diedrich roasters and a team of coffee enthusiasts who are dedicated to providing the best roast profile for each unique coffee. We use the latest software to manage our roast profiles. Our skilled team hand-roasts each coffee, monitoring and adjusting temperature and airflow throughout the process. This ensures that our signature roasts are replicated precisely, resulting in a consistently delicious brew, every time!
Samples are pulled from every roast and cupped or evaluated for quality by our QC team, including our in-house Q Arabica grader. We evaluate every coffee prior to shipping out and verify it meets our strict sensory standards. We flush our products with nitrogen, an inert gas, to preserve freshness.
By utilizing this common method for slowing the staling process, our packaged coffee stays fresh and delicious for 120 days.